Pork Banh Mi
Savory pork, a buttered baguette, and pickled daikon radish and cucumbers come ready to be layered into a satisfying sandwich with bright Vietnamese-inspired flavor in every bite. Served with a spicy sriracha mayo.
Nutritional facts
Protein
40g
Carbs
76g
Calories
820kcal
Fat
41g
Ingredients
Pork Shoulder, Baguette, Daikon Radish, Cucumber, Sriracha, Mayonnaise, Sauce, Char Siu, Cilantro, Butter, Honey, White Vinegar, Sugar, Kosher Salt
Contains milk, eggs, barley, wheat, soybeans.
Reviews
0.0
Based on 0 reviews
More Sergio Tominaga's delicious meals
About Sergio Tominaga
Chef Sergio Tominaga was born in Peru and lived in Japan for 4 years. He started his career 18 years ago with his older brother. He comes from a family of Nikkei chefs (nikkei is the mixture between Peruvian and Japanese culture). Finalizing his career he started working with his brother but after a few years he worked in Maido (Number 1 restaurant in Latin America and number 7th in World's 50 Best) for 5 years and also in Sushi Pop by Micha as an Executive Chef for 3 years. Sergio cooks traditional Peruvian and Japanese food. He loves being able to cook the fusion between both cultures. His specialty is Peruvian ceviche, Lomo Saltado and Nikkei sushi.
You can find Sergio Tominaga's meals in...
Similar meals you may like