We all know how chicken meals always hits the spot. A nice and tasty hearty blackened chicken with Dijon is a must try on our menu.
Nutritional facts
Protein
47g
Carbs
12g
Calories
560kcal
Fat
37g
Ingredients
Canola and Olive Oil Blend, Mixed Greens, Plum Tomato, Canned Roasted Red Peppers, Dijon Mustard, Zucchini, Kosher Salt, Yellow Squash, Blackened Seasoning, Caesar Dressing, Crushed Red Pepper, Chicken Breast
Contains milk, eggs, anchovy, soybeans, mustard.
Reviews
3.6
Based on 406 reviews
Karen · 07/31/25
Pearl · 07/31/25
Liked sauce
Laura · 07/28/25
Pam · 07/28/25
John · 07/26/25
loved the abundance of veggies, but lacked Dijon flavor. didn't care for the blue cheesy sauce - we used our own Dijon mustard to spice things up.
Kirsten · 07/25/25
Anita · 07/24/25
Thomas · 07/21/25
Emma · 05/30/25
Julie · 05/29/25
Amy · 05/18/25
David · 05/16/25
Pearl · 05/14/25
Anna · 05/12/25
Kripa · 05/12/25
Lacked mustard and blackening. Tasted like mayonnaise.
Debra · 05/11/25
Stephanie · 05/11/25
Trinae · 05/11/25
this was very good, but i don’t think i would’ve liked it as much if i followed the instructions on the packaging because it would’ve meant heating up the mixed greens. instead, i heated the chicken and squash separately and then added them back into the salad. that’s what i recommend!
Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
