Ginger-Miso Salmon

Helena · 12/09/25

Danielle · 12/08/25

Leigh · 12/08/25

Unity · 12/08/25

salmon was mush, lemon was too strong. threw some of it away.

Dustin · 12/08/25

Allison · 12/08/25

I really wanted to like this but it didn't have a ton of flavor and could used a starch - maybe some brown rice or something.

Carrie · 12/07/25

Mitchell · 12/06/25

This meal went in the garbage, salmon was undercooked, lack taste, I would like to receive credit please

Maria · 12/05/25

Salmon was fine and portion and taste, could have been a little more generous with the vegetables.

Jane · 12/05/25

Salmon was awful. Soft , as though weeks old and partially decomposed. I tossed it after a few unpleasant bites. It was delivered just two days before, and well before the Dec 6 use-by date.

Brooks · 12/05/25

Doris · 12/05/25

Joshua · 12/05/25

Debi · 12/05/25

The Miso glaze was delicious but the texture of the salmon was mushy and seemed undercooked. I’m not sure if it’s because our delivery was delayed due to a snowstorm but it wasn’t good.

Donna · 12/04/25

Linda · 12/04/25

Salmon was mushy and inedible

Jacob · 12/04/25

It was pretty good, but didn't quite make it to great. Very healthy. Good salmon.

Julianna · 12/03/25

One of my favorites! There was 1 bone in the fish

Michelle · 12/02/25