Skip to main content
Blog > Recipes, Meal Prep, Plant-Based, Vegan

How to Meal Prep a Salad: Dos & Don'ts (+ Recipes)

Previous slide
Vegan Pasta alla Vodka
4.7 out of 5 stars rating based on (386 reviews)
630 cal

Emily Peck

Vegan Pasta alla Vodka with Eggplant “Meatballs”
Creamy Tofu Tikka Masala
4.3 out of 5 stars rating based on (168 reviews)
500 cal

Aarthi Sampath

Creamy Tofu Tikka Masala with Cumin Rice & Peas Pulao
Buffalo Cauliflower Bowl
4.1 out of 5 stars rating based on (605 reviews)
540 cal

Emily Peck

Buffalo Cauliflower Bowl with Green Tahini-Herb Sauce
Next slide
Previous slide
Chicken Cobb Salad
640 cal

Ruben Garcia

Chicken Cobb Salad with Green Goddess Dressing
Chicken Salad Snack Box
170 cal

Pat LaFrieda

Chicken Salad Snack Box with Grapes, Carrots, & Pita
Greek Grilled Chicken Salad
620 cal

Ruben Garcia

Greek Grilled Chicken Salad with Red Wine Vinaigrette
Next slide

Related Articles

10 authentic Filipino recipes that bring Manila flavors to your table

Filipino recipes for adobo, sinigang, pancit, and more—plus cooking tips, cultural insights, and ingredient swaps for authentic home-style meals.

Sam Oriach |

Recipe created on: 10/19/2025

Cuban recipes: From quick weeknight meals to Sunday feasts

Cuban recipes featuring authentic meals like ropa vieja, Cuban sandwiches, and sides—made simple with expert tips and traditional ingredients.

Sam Oriach |

Recipe created on: 9/28/2025

9 Argentinian recipes everyone should know how to make

Argentinian recipes made simple—discover 9 traditional dishes like empanadas, chimichurri, and asado with easy steps and authentic ingredients.

Sam Oriach |

Recipe created on: 9/28/2025