Blog > Chef Diaries, CookUnity
Chef Marc Forgione: Continuing the American Cuisine Dynasty
Shanna Sloyer-Martin | 11/20/2024
Chase Evans
Chicken & Dumplings with Dumpling Biscuits
Emily Peck
Vegan Pasta alla Vodka with Eggplant “Meatballs”
850 cal
Spicy
John DeLucie
Penne with Spicy Pink Sauce and Grana Padano Cheese
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