Blog > Chef Diaries, CookUnity
Chef Marc Forgione: Continuing the American Cuisine Dynasty
Shanna Sloyer-Martin | 11/20/2024
850 cal
Spicy
John DeLucie
Penne with Spicy Pink Sauce and Grana Padano Cheese
Chris Ratel
Kale Salad with Chili Roasted Shrimp & Cherry Tomatoes, Feta with Pumpkin Seeds
Hong Thaimee
Shrimp Spring Roll Bowl with Sweet Chili Vinaigrette
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