Coconut-Lime Hanger Steak Bangin' coconut lime hanger steak is packed with flavors of smooth coconut, zesty lime, and kick of spicy red pepper flakes.
Ingredients
Flank Steak, Canola and Olive Oil Blend, Extra Virgin Olive Oil, Red Onion, Coconut Oil, Sherry Vinegar, Broccoli , Black Pepper, Cilantro, Garlic, Lemon Zest, Kosher Salt, Lime, Ginger, Crushed Red Pepper, Italian Parsley
Contains coconut.
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About Ruben Garcia Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
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