This protein-packed meal is a standout at CookUnity. Chef Ruben created a flavor-packed risotto, with cremini mushrooms, truffle oil, peas, and parmesan cheese. Topped with fresh thyme, this is a comforting dish that we know you’ll love!
Nutritional facts
Protein
45g
Carbs
43g
Calories
640kcal
Fat
30g
Ingredients
Canola and Olive Oil Blend, Bay Leaf, Butter, Onion, Black Pepper, Garlic, Onion, Peas, Kosher Salt, Shallot, Arborio Rice, Crimini Mushroom, Thyme, Lemon Juice, Truffle Oil, Basil, Chicken Breast, White Wine, Parmesan Cheese
Contains milk.
Reviews
4.3
Based on 4915 reviews
Letitia · 11/13/25
Richard · 11/12/25
Ann · 11/06/25
The flavors are great. The risotto is a bit mushy for me. Didn’t understand the sauce, poured it on the chicken, made me think of lemon yogurt. May not get again.
Robyn · 11/05/25
Louise · 11/04/25
Lillian · 11/04/25
THIS MEAL WAS ABSOLUTE DEVINE!!!! The flecks were incredible, I throughly enjoyed this on my 30 min lunch break!
Shealynn · 11/04/25
Matthew · 11/03/25
Miranda · 11/03/25
M-Jo · 11/03/25
Elizabeth · 11/03/25
As usual this dish was good. However, it was a little too salty.
Lisa · 11/03/25
Pete · 11/03/25
Martika · 11/03/25
Lexy · 11/02/25
April · 11/02/25
Gabriella · 11/02/25
Delicious. I “hearted” this one immediately as I come back later to review all of the week’s orders. I wanted to remember how much I loved it when I came back
Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.