Pan-Fried Cajun Salmon
Salmon is pan-fried at high heat to ensure a nice finish on the outside and a moist and tender inside. Chef Andres cooks the salmon with a Cajun seasoning that's full of flavor and packs a spicy punch. The medium level of heat goes perfectly with fresh avocado sauce and a refreshing cucumber salsa to cool everything off.
Nutritional facts
Protein
37g
Carbs
14g
Calories
365kcal
Fat
19.5g
Ingredients
Citric Acid, Cayenne Powder, Salmon, Avocado, Lemon Juice, Green Onion, Thyme, Jalapeno Peppers, Cucumber, Kosher Salt, Sweet Paprika, Cilantro, Black Pepper, Garlic Powder, Cajun Spice, Red Onion, Oregano, Canola and Olive Oil Blend
Contains fish (Fish), celery.
Reviews
4.0
Based on 6342 reviews
Tina · 11/04/26
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About Andres Mendez
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
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