Simple yet ridiculously healthy, this buddha bowl from Chef Andres highlights chicken breast cooked with garlic and shallots as well as protein-rich chickpeas. The meal also comes loaded with sweet potatoes, kale, onion, and quinoa, along with an addictive maple and lemon tahini dressing to drizzle on everything.
Nutritional facts
Protein
47g
Carbs
64g
Calories
730kcal
Fat
34g
Ingredients
Canola and Olive Oil Blend, Sweet Potatoes, Extra Virgin Olive Oil, Red Onion, Tahini Paste, Garlic Powder, Black Pepper, Cumin, Chili Powder, Garlic, Kosher Salt, Shallot, Kale, Canned Chickpeas, Tri-color Quinoa, Lemon Juice, Chicken Breast, Maple Syrup
Contains sesame seeds.
Reviews
4.1
Based on 1467 reviews
Sophia · 04/01/26
Tiffany · 04/01/26
Great lunch
Marisa · 03/27/26
Great meal. Love the variety of ingredients. Keeps the palate engaged through the whole meal. Definitely want to order again, but haven't seen it on the menu yet.
Shawn · 03/27/26
Laura · 03/27/26
Imanah · 03/27/26
Dominique · 03/27/26
Krista · 03/24/26
Caleigh · 03/23/26
This was so delicious! Very filling!!
Ashley · 03/23/26
Needs more dressing. The cup was only half full. Also less onion, half of an onion was put jn!!!!
Talia · 03/22/26
Jessica · 03/21/26
Cole · 03/21/26
Least favorite meal, so far! Meal came all mushed together and the flavor combination was terrible. Tossed the bulk of it.
Amy · 03/18/26
Scott · 03/18/26
The concept is good. Not a fan of the raw sweet potatoes. (I didn’t know they were a thing.) Kale could be in smaller pieces. The bowl has a chopped salad vibe, but the kale is in big tough hunks.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
