This delicious shrimp herbed cauliflower rice bowl you can enjoy. Sun-dried tomato sauce on top of shrimp complement with cauliflower herbed rice bowl with fresh basil and grated cheese.
Nutritional facts
Protein
30g
Carbs
24g
Calories
440kcal
Fat
26g
Ingredients
Sun Dried Tomatoes, Onion, Shrimp, Italian Parsley, Extra Virgin Olive Oil, Heavy Cream, Garlic, Crushed Red Pepper, Black Pepper, Chives, Kosher Salt, Parmesan Cheese, Cauliflower, Rosemary
Contains milk, shrimp.
Reviews
4.1
Based on 459 reviews
Pauline · 07/31/25
Karen · 07/31/25
Karen · 07/29/25
Cindy · 07/29/25
Diana · 07/29/25
Cauliflower normally is something I like but this was tasty…surprise. Would have preferred more shrimp.
Monica · 07/27/25
M · 07/26/25
BreAnna · 07/24/25
swetha · 07/16/25
Needed more seasoning. Shrimp was a little grainy.
Julie · 07/16/25
Shrimp were chewy.
John · 07/15/25
Natalie · 07/15/25
Rhonda · 07/14/25
The shrimp is fabulous. But apparently nothing can make me a fan of cauliflower. So I won’t be ordering this dish again, but I hope to see other offerings from the chef.
Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
