Veggie Egg Bites
Chef David bakes fluffy egg bites packed with broccoli, red bell pepper, and sharp cheddar. A tangy house-made tomato sauce (ketchup’s cooler cousin) comes on the side for dipping.
Nutritional facts
Protein
18g
Carbs
9g
Calories
240kcal
Fat
14g
Ingredients
Champagne Vinegar, Red Bell Pepper, Thyme, Kosher Salt, Onion, Egg, Whole Canned Tomatoes, Garlic, Garlic Powder, Onion Powder, Broccoli , Rosemary, Sharp Cheddar Cheese, Syrup, glucose
Contains eggs, milk, sulphur dioxide sulphites, wheat.
Reviews
4.4
Based on 13 reviews
Stephanie · 08/04/26
More David Adan's delicious meals
About David Adan
Chef David Adan has been cooking French-inspired cuisine for a third of his life. He has deep respect for Japanese food as well. Growing up in a Hispanic household, Adan learned firsthand how to balance food by learning from his father's cooking. The traditional recipes from Mexico, which his parents shared with him, bred his love for food. Adan promises to always use nutritious ingredients to create meals that will surprise and delight his clients. His mission: To cook food with key sources of vitamins and minerals to fuel you throughout the day.
You can find David Adan's meals in...
Similar meals you may like