A beautifully seared rack of lamb, adorned with rosemary and rich red wine reduction. Serve as the centerpiece and add your favorite side dishes to round out a memorable holiday feast.
Nutritional facts
Protein
40g
Carbs
8g
Calories
620kcal
Fat
45g
Ingredients
Lamb, Canola and Olive Oil Blend, Bay Leaf, Extra Virgin Olive Oil, Carrots, Rosemary, Veal Demi-Glace Base, Black Pepper, Garlic, Sugar, Onion, Red Wine, Kosher Salt, Thyme, Canola Oil
Reviews
4.6
Based on 446 reviews
Chase · 08/29/25
Rachael · 08/28/25
Vickie · 08/28/25
James · 08/28/25
Paul · 08/28/25
David · 08/28/25
Taylor · 08/27/25
Delicious cooked to perfection. Only complaint is there should be six as it is for 2servings.
Janice · 08/27/25
James · 08/27/25
Valerie · 08/27/25
M. · 08/26/25
Overall very good chops. They need a bit more seasoning. Sauce is not to my liking.
"Provisions by Chef John DeLucie" offers a versatile menu designed to complement any occasion. Inspired by Chef DeLucie's acclaimed New York restaurants—including the iconic Waverly Inn, the historic Empire Diner, and the intimate Ambra—our dishes are crafted to enhance your dining experience with simplicity and sophistication. From sunrise to sunset, our selection of sides and compliments invites you to create your perfect meal, whether it's a casual brunch with friends or an elegant dinner party. Each item on our menu is thoughtfully curated to pair seamlessly with any dish, allowing you to mix and match flavors to your heart's content. John believes that good food should be both delicious and accessible. That's why our menu features a variety of options, from classic breakfast staples to vibrant salads and tempting side orders. With an emphasis on quality ingredients and expert preparation, every bite is a testament to Chef DeLucie's culinary expertise and passion for excellence.
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