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Grilled Steak & Lobster Enchilada

by Gusto Grill by Chef Maribel

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Tree Nut Free

Peanut Free

Contains Dairy

This Mexican-inspired surf-and-turf brings together tender lobster, gently simmered in white wine and clam broth, then rolled in a corn tortilla with mozzarella and topped with a creamy rocoto chile-tomato sauce. It's paired with grilled flat iron steak, marinated in achiote, garlic, and fresh citrus. A side of veggie-studded jasmine rice and slow-cooked black beans rounds out the plate.

Nutritional facts

Protein

59g

Carbs

68g

Calories

950kcal

Fat

49g

Ingredients

Beef, Flat Iron, Steak, 8 oz, Preportioned, Rocotto Chili Paste, Canola and Olive Oil Blend, Butter, Canned Black Beans, Oregano, Canned Roasted Red Peppers, Tomato Puree, Lobster, Corn Tortilla, Garlic, Clam Juice, Achiote Paste, Mozzarella Cheese, Heavy Cream, Onion, Jasmine Rice, Kosher Salt, Green Peas, Carrots, Grapeseed Oil, Orange Juice, White Wine, Canola Oil, Italian Parsley

Contains milk, shellfish, clams.

Reviews

4.0

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Based on 3 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Steak was great lobster a little fishy enchilada fairly dry needed more sauce

Sam · 08/29/25

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About Gusto Grill by Chef Maribel

Gusto Grill brings the bold, fire-driven flavors of Latin
America straight to your table. Created by Chef Maribel
Rivero, this CookUnity-exclusive concept celebrates
Latin grilling traditions with flame-seared meats,
charred vegetables, and vibrant sauces inspired by her
travels through Argentina, Peru, Mexico, and beyond.
From smoky adobos to citrusy mojo marinades, every
dish is crafted with real ingredients and open-fire soul.
Rooted in the Latin tradition of gathering around the
fire, Gusto Grill honors the slow-cooked culture of
connection, flavor, and flame.
Grilled Latin flavor, delivered.

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