Grilled all-natural NY strip steak grilled to perfection. Balanced by the distinctive spicy kick of arugula, enhanced by good olive oil and the umami of parmesan- Reggiano.
Nutritional facts
Protein
50g
Carbs
6g
Calories
610kcal
Fat
43g
Ingredients
American Grana Cheese, NY Strip Steak, Canola and Olive Oil Blend, Extra Virgin Olive Oil, Black Pepper, Lemon, Kosher Salt, Arugula
Contains milk.
Reviews
3.7
Based on 565 reviews
Fran · 09/19/26
Jennifer · 09/19/26
Great grilled flavor
Tiffini · 09/17/26
The steak was very tough and the salad greens were wet and wilted. Two thumbs down on this one.
Stephanie · 09/17/26
julia · 09/17/26
Irma · 09/17/26
Jay · 09/16/26
STEAK WAS DRY-OVERCOOKED AND I DIDN'T EVEN COOK MORE THAN 2 MINUTES
isaac · 09/16/26
There's problem w all your steak options. There is no option to order by doneness,
All the steaks are overcooked. I'm not being dramatic - I haven't gotten a good 1 yet.
Fix this!!!
Pavel · 09/16/26
I wanted to love this dish, but the steak was too well done. I couldn't eat the steak at all, but I loved the side salad.
Emily · 09/16/26
Brooke · 09/16/26
pablo · 09/16/26
Meat was too tough
Momoko · 09/15/26
Sherwin · 09/14/26
Was wilting
Nancy · 09/13/26
Stephen · 09/12/26
Warmed steak in air fryer. Steak is thin so cooks to well done but stayed tender and was flavorful. Nice contrast with the bitter salad and tart lemon/oil dressing along with the cheese shavings.
For much of the past two decades, Chef John DeLucie has been one of New York City's most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn. Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe's great cuisine centers (France and Italy) where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, DeLucie landed several jobs including Chef de Cuisine at the venerable seafood restaurant Oceana. Today, DeLucie's style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, opened in Hudson, New York, in 2022.
