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Lamb Kebab with Turmeric Hummus

by Akhtar Nawab

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Peanut Free

Contains Tree Nut

Tender minced lamb kebabs are roasted until crisp on the outside and juicy on the inside, then served over Chef Akhtar's special turmeric-laced hummus with spiced- roasted sweet potato wedges and pickled cucumbers on the side.

Nutritional facts

Protein

43g

Carbs

69g

Calories

750kcal

Fat

34g

Ingredients

Turmeric, Sweet Potatoes, Extra Virgin Olive Oil, Nutritional Yeast, Coriander, Onion Powder, Black Pepper, Cumin, Garam Masala, Garlic, Honey, Onion, Kosher Salt, Cucumber, Jalapeno Peppers, Coconut Milk, Canned Chickpeas, Rice Wine Vinegar, Ground Beef, Ginger, Rice Wine, Cayenne Powder, Ground Lamb, Paprika

Contains coconut.

Reviews

4.3

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 3548 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Denise · 08/15/25

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About Akhtar Nawab

Chef Akhtar Nawab is chef and owner of Alta Calidad in New York. He is also a founding partner and CEO of Hospitality HQ (HHQ), a creative consulting and management group that offers bespoke solutions for culinary-driven concepts across the country. Nawab's innovative cooking has earned him critical praise throughout the years, beginning with his experience in the kitchen at acclaimed restaurants like Gramercy Tavern, Craftbar, and Craft. The Kentucky-bred chef of Indian heritage has embraced Mexican cuisine, connecting the layered, complex cooking and ingredients of Mexico with the Indian food he grew up eating. Nawab's debut cookbook, Good For You: Bold Flavors with Benefits, was published in August 2020.

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