Five-Spice Grilled Shrimp
Grilled shrimps seasoned with a warming five-spice blend are served over a vibrant mix of shredded napa and red cabbage, carrots, bell pepper, scallions, and cilantro. Chef Hesyan rounds out the plate with a honey-kissed chili-lime yogurt sauce and a sprinkle of Asiago.
Nutritional facts
Protein
25g
Carbs
26g
Calories
280kcal
Fat
8g
Ingredients
Asiago Cheese, Red Curry Paste, Sunflower Oil, Carrots, Shrimp, Cilantro, Garlic, Honey, Kosher Salt, Cabbage, Five Spice, Lime Juice, Green Onion, Greek Yogurt, Red Cabbage, Red Bell Pepper
Contains milk, shellfish, shrimp.
Reviews
3.5
Based on 6 reviews
First time ordering this dish sooooo good
Nikki · 01/21/26
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About Hesyan Buyco
Hesyan Buyco, is the executive chef and owner of Buyco Food Products. Growing up in the Philippines, where the cuisine is heavily influenced by both Chinese and Spanish dishes, he mastered cooking traditional Southeast Asian food. As a graduate of Le Cordon Bleu, trained in classic French cuisine and techniques. He is inspired by culinary fusion and discovery. Since starting his career 20 years ago, Chef Hesyan brings a wealth of knowledge and bold flavor profiles and is excited to share his journey in offering guests culinary experiences and believes that food is not just nourishment, but an experience of culture and life - an event where family and friends can gather around to celebrate. Chef Hesyan seeks to offer guests both traditional and innovative dishes for all to enjoy.
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