Skip to main content

Try meals by Chef

Hesyan Buyco

hero

About

Hesyan Buyco, is the executive chef and owner of Buyco Food Products. Growing up in the Philippines, where the cuisine is heavily influenced by both Chinese and Spanish dishes, he mastered cooking traditional Southeast Asian food. As a graduate of Le Cordon Bleu, trained in classic French cuisine and techniques. He is inspired by culinary fusion and discovery. Since starting his career 20 years ago, Chef Hesyan brings a wealth of knowledge and bold flavor profiles and is excited to share his journey in offering guests culinary experiences and believes that food is not just nourishment, but an experience of culture and life - an event where family and friends can gather around to celebrate. Chef Hesyan seeks to offer guests both traditional and innovative dishes for all to enjoy.

Kitchens

Meals by Hesyan Buyco are prepared fresh in small batches in local kitchens across the country.

mapChicago

How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Hesyan Buyco’s meal reviews

Indulge in the thoughts and stories surrounding meals by Hesyan Buyco

4.4

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 2752 reviews

Classic Mongolian Beef

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

doesn't look like the picture and it's mushy

Wang Lu · 09/16/25

Singaporean Chili Shrimp

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

shrimp is soggy

Wang Lu · 09/16/25

Spicy Sichuan Pork Belly

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

very tasty

Wang Lu · 09/16/25

Garlic-Soy Chicken Chopped Salad

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Fresh and very tasty. Great for a work lunch.

Robert Cross · 09/15/25

Classic Mongolian Beef

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

extremely dry. flavor was ok. portion size was good

Randy Kahn · 09/15/25

Garlic-Soy Chicken Chopped Salad

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

delish

Zach Cushing · 09/15/25

Japanese Beef Yakisoba

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

weak sauce, very watery

Deborah Miller · 09/15/25

Classic Mongolian Beef

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Tender beef. Used some Kinder dipping sauce that I had. There didn't seem to be a whole lot of sauce in the dish.

Jes Colman · 09/15/25

More Chefs

Browse more chefs offering fresh and delicious meals every week.

Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Hesyan Buyco when selecting your next set of meals.
It's the same high quality food you've come to expect from Hesyan Buyco's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
Go to FAQs