Try meals by Chef
Hesyan Buyco
About
Hesyan Buyco, is the executive chef and owner of Buyco Food Products. Growing up in the Philippines, where the cuisine is heavily influenced by both Chinese and Spanish dishes, he mastered cooking traditional Southeast Asian food. As a graduate of Le Cordon Bleu, trained in classic French cuisine and techniques. He is inspired by culinary fusion and discovery. Since starting his career 20 years ago, Chef Hesyan brings a wealth of knowledge and bold flavor profiles and is excited to share his journey in offering guests culinary experiences and believes that food is not just nourishment, but an experience of culture and life - an event where family and friends can gather around to celebrate. Chef Hesyan seeks to offer guests both traditional and innovative dishes for all to enjoy.
Kitchens
Meals by Hesyan Buyco are prepared fresh in small batches in local kitchens across the country.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Hesyan Buyco’s meal reviews
Indulge in the thoughts and stories surrounding meals by Hesyan Buyco
4.5
Based on 4001 reviews
Garlic-Soy Chicken Chopped Salad
love this salad I get it all the time.
Amanda Stauffer · 01/12/26
Garlic-Soy Chicken Chopped Salad
This is so fresh and yummy!
Kim Powell · 01/12/26
Kung Pao Shrimp
This meal is one of my favorites!
Gladys Kuik · 01/11/26
Classic Mongolian Beef
This was a new meal for me, and it was alright, but it could probably taste a bit better with more flavoring.
Gladys Kuik · 01/11/26
Sweet & Spicy Korean Chicken
Delicious but don’t like fried chicken
Lynn Marcus · 01/11/26
Classic Honey Walnut Shrimp
Heat the shrimp and walnuts in air fryer until crispy. Heat broccoli, rice with a little water and soy sauce in saucepan. Warm sauce in a small bowl in the microwave for 15 sec. Put all in bowl. yum!
Karen Oliver · 01/09/26
Kung Pao Shrimp
Better balance of flavors
Cristen Casey · 01/09/26
Japanese Beef Yakisoba
love this one. excellent taste and simply delicious.
Robert Lillis · 01/09/26