Simple and seasonal, grilled asparagus is complemented by a citrusy compound butter made from lemon, lime, orange zest, and roasted garlic. It melts into the green spears, adding brightness and depth. This side plays beautifully well with steak or seafood—but it’s more than capable of standing on its own.
Nutritional facts
Protein
5g
Carbs
9g
Calories
240kcal
Fat
22g
Ingredients
Canola and Olive Oil Blend, Butter, Asparagus, Black Pepper, Garlic, Lemon Zest, Kosher Salt, Lemon Juice, Orange Zest
Contains milk.
Reviews
4.0
Based on 39 reviews
Diana · 07/02/26
Sarah · 06/30/26
Love this! It’s wonderful! Perfect portion and taste!
Dawn · 06/30/26
Erin · 05/16/26
Diana · 05/09/26
Chris · 05/08/26
Cindy · 10/22/25
Perfect and freezes well.
Rhonda · 10/22/25
Rachel · 10/17/25
Karen · 10/08/25
Always delicious and great when paired with protein. My only suggestion is to cut off the woody stem before cooking.
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