This colorful dish features perfectly roasted salmon served with beet-infused mashed potatoes and asparagus. You'll come for the color and stay for the delectable flavors!
Nutritional facts
Protein
41g
Carbs
31g
Calories
670kcal
Fat
41g
Ingredients
Canola and Olive Oil Blend, Butter, Beetroot, Asparagus, Black Pepper, Heavy Cream, Kosher Salt, Yukon Potatoes, Lime Juice, Thyme, White Wine, Salmon, Parmesan Cheese
Contains milk, fish.
Reviews
4.4
Based on 17810 reviews
Sherryl · 02/11/26
Laila · 02/11/26
Do not like skin on fish, tastes to fishy had to throw away
Dina · 02/10/26
No flavor... watery flavorless sauce on plain salmon. Cool concept with purple mash.
Madeline · 02/10/26
Very tasty. Loved the after taste of lemon
Kyra · 02/09/26
This is one of my favorite dishes.
Valerie · 02/08/26
Michelle · 02/03/26
Tasty
Kathryn · 02/01/26
Died out
Andi · 01/28/26
Outstanding and brilliant
Aaron · 01/28/26
Heated up nice and moist. Good flavor.
Kimberly · 01/27/26
sarah · 01/26/26
It’s definitely pink.
Maxwell · 01/26/26
Jimmy · 01/21/26
very delicious plate and pairings. we really liked the pink mashed potatoes and the way the fish was prepared. thank you very much
Iryna · 01/21/26
This dish was a disappointment. In order to get the potatoes warm enough, the salmon became dried out and it had bones in it. The asparagus was stringy and overall, the dish lacked flavor.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
