Greek Breakfast Meatballs
Chicken and quinoa meatballs, lightly herbed with dill and studded with grated carrot, sit over a bed of sautéed spinach. Roasted cherry tomatoes and zucchini round out the plate, with a tangy lemon-dill yogurt sauce for dipping or drizzling.
Nutritional facts
Protein
44g
Carbs
45g
Calories
470kcal
Fat
18g
Ingredients
Zucchini, Lemon Juice, Black Pepper, Italian Parsley, Carrots, Dill, Lemon Zest, Kosher Salt, Egg White, Greek Yogurt, Onion, Ground Chicken, Oregano, Quinoa, Extra Virgin Olive Oil, Cherry Tomato, Garlic, Spinach
Contains milk, eggs.
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About Provisions by John DeLucie
"Provisions by Chef John DeLucie" offers a versatile menu designed to complement any occasion. Inspired by Chef DeLucie's acclaimed New York restaurants—including the iconic Waverly Inn, the historic Empire Diner, and the intimate Ambra—our dishes are crafted to enhance your dining experience with simplicity and sophistication.
From sunrise to sunset, our selection of sides and compliments invites you to create your perfect meal, whether it's a casual brunch with friends or an elegant dinner party. Each item on our menu is thoughtfully curated to pair seamlessly with any dish, allowing you to mix and match flavors to your heart's content.
John believes that good food should be both delicious and accessible. That's why our menu features a variety of options, from classic breakfast staples to vibrant salads and tempting side orders. With an emphasis on quality ingredients and expert preparation, every bite is a testament to Chef DeLucie's culinary expertise and passion for excellence.
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