Mediterranean Grilled Chicken
Grilled chicken meets the bright, smoky heat of Moroccan-style shakshuka in this layered Mediterranean plate. It’s grounded with nutty herbed farro, roasted zucchini, and sweet bell peppers—all finished with a whisper of parsley to freshen every bite.
Nutritional facts
Protein
52g
Carbs
46g
Calories
520kcal
Fat
13g
Ingredients
Chicken Breast, Zucchini, Red Bell Pepper, Farro, Italian Parsley, Lemon Juice, Veg, Tomatoes, Whole, Canned, Italian, Garlic, Tomato Paste, Extra Virgin Olive Oil, Black Pepper, Onion, Lemon Zest, Dill, Kosher Salt, Sweet Paprika, Coriander, Cumin, Spice, Parsley, Dried, Oregano, Crushed Red Pepper
Contains wheat.
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About Anne Thornton
A classically trained Chef Anne Thornton rose through New York City’s culinary ranks as the first pastry chef and AGM at the legendary Waverly Inn.
She became a national name as the host of her own Food Network show, Dessert First, and a regular guest on major TV programs like The Today Show.
Her expertise have led to consulting work with major brands and celebrated restaurants. As an executive Chef she co-founded multiple plant-based restaurants in Southern California including LA’s Little Pine.
Today she creates hit dishes for CookUnity, blending comfort and wellness as only she can. Anne also brings her smorgasbord of interests to the stage through her comedy, merging food and storytelling in delicious and unexpected ways.
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