Mediterannean Roasted Chicken Thighs (Organic Chicken)
Warm Mediterranean flavors come together in this wholesome, satisfying meal. Chicken thighs are marinated with cumin, coriander, olive oil, salt, and black pepper before being roasted until perfectly tender. They're paired with roasted shaved Brussels sprouts, green cabbage, and red onion, lightly coated in a tangy mustard glaze. A bright lemon-dill yogurt sauce adds a cool, creamy finish that ties every bite together.
Nutritional facts
Protein
36g
Carbs
23g
Calories
540kcal
Fat
36g
Ingredients
Lemon Juice, Apple Cider Vinegar, Cabbage, Kosher Salt, Brussel Sprouts, Dijon Mustard, Garlic, Cumin, Black Pepper, Garlic Powder, Dill, Coriander, Cumin, Plain Yogurt, Whole Grain Mustard, Red Onion, Extra Virgin Olive Oil, Dill, Organic Chicken Thigh
Contains mustard, milk.
Reviews
3.3
Based on 72 reviews
Lauren · 09/25/26
More Anne Thornton's delicious meals
About Anne Thornton
A classically trained Chef Anne Thornton rose through New York City’s culinary ranks as the first pastry chef and AGM at the legendary Waverly Inn.
She became a national name as the host of her own Food Network show, Dessert First, and a regular guest on major TV programs like The Today Show.
Her expertise have led to consulting work with major brands and celebrated restaurants. As an executive Chef she co-founded multiple plant-based restaurants in Southern California including LA’s Little Pine.
Today she creates hit dishes for CookUnity, blending comfort and wellness as only she can. Anne also brings her smorgasbord of interests to the stage through her comedy, merging food and storytelling in delicious and unexpected ways.
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