Salmon is pan-fried at high heat to ensure a nice, crispy finish on the outside but a moist and tender inside. Chef Andres cooks the salmon with a Cajun seasoning that's full of flavor and packs a spicy punch. The medium level of heat goes perfectly with fresh avocado sauce and a refreshing cucumber salsa to cool everything off.
Nutritional facts
Protein
37g
Carbs
14g
Calories
370kcal
Fat
20g
Ingredients
Canola and Olive Oil Blend, Oregano, Red Onion, Cajun Spice, Garlic Powder, Black Pepper, Cilantro, Sweet Paprika, Kosher Salt, Cucumber, Jalapeno Peppers, Thyme, Green Onion, Lemon Juice, Avocado, Salmon, Cayenne Powder, Citric Acid
Contains fish, celery.
Reviews
3.9
Based on 6231 reviews
Delicious!
Dianne · 05/13/26
Anthony · 05/13/26
Tram · 05/13/26
Celina · 05/13/26
The salmon is excellent and while I thought the portion was small - it was surprisingly filling!
Cassandra · 05/13/26
I really liked this meal, but I think it needs more of the cucumber salsa. I added pinto beans to my meal to make it more filling.
Terri · 05/13/26
Roland · 05/13/26
Al · 05/13/26
Loved the salmon but the accompanying cucumber salad was not very good at all.
Rodney · 05/13/26
Nellie · 05/13/26
Jessica · 05/13/26
Emil · 05/12/26
Very dry.
Tammy · 05/12/26
flavor is good
Sarah · 05/12/26
Jesse · 05/11/26
Jessica · 05/11/26
Jessica · 05/11/26
Jennifer · 05/11/26
Salmon was perfectly done.
Kerry · 05/11/26
Salmon was excellent. Cucumber salsa had to be thrown out. Cucumber was not ripe!
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
