This dish takes your favorite fish up a notch a little bit of heat and a lot of flavor. Salmon is packed in healthy omega 3 fats and vitamin D and shines when pan seared to perfection. Chef Andres kicks it up a notch with zesty, zingy Cajun seasoning, which goes really well with crunchy green beans and peppers.
Nutritional facts
Protein
38g
Carbs
15g
Calories
550kcal
Fat
41g
Ingredients
Canola and Olive Oil Blend, Oregano, Canned Roasted Red Peppers, Cajun Spice, Spinach, Garlic Powder, Black Pepper, Garlic, Sweet Paprika, Onion, Kosher Salt, Green Beans, Thyme, Salmon, Cayenne Powder
Contains fish, celery.
Reviews
4.2
Based on 23769 reviews
Jan · 01/12/26
Salmon very fishy, dry
Todd · 01/11/26
The cajun sauce blended wonderfully with the salmon. I liked how the skin was left on the salmon.
Briony · 01/11/26
Really fresh tasting
Shaggy · 01/11/26
harper · 01/11/26
Margaret · 01/09/26
Delicious
Denicia · 01/09/26
Taste and texture was great! The green beans were the best I've had in a home-delivery meal.
Wendy · 01/09/26
Andrew · 01/09/26
Krista · 01/09/26
Jessica · 01/08/26
Pretty basic good meal with good flavor. Green beans could have been a bit softer. Sauce was very soupy and not sure the sauce really contributed that much to the meal because it didn't seem to soak into the food or coat the food at all.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
