Egg Omelet Fried Rice
A golden, fluffy omelet sits alongside a bowl of jasmine rice studded with sweet peas and tender carrots, all flash-fried in heart-healthy avocado oil. A drizzle of coconut aminos and honey finishes off this kid-friendly dish with a sweet and salty gloss.
Nutritional facts
Protein
18g
Carbs
42g
Calories
400kcal
Fat
17g
Ingredients
Extra Virgin Olive Oil, Avocado Oil, Coconut Aminos, Onion Powder, Garlic Powder, Honey, Egg, Jasmine Rice, Kosher Salt, Green Peas, Carrots
Contains eggs, coconut.
Reviews
4.5
Based on 11 reviews
Great for a quick meal
Carmen · 03/12/26
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About Abe Moiz
Chef Abe Moiz came to the U.S. about eight years ago from Nusa Tenggara Barat, Indonesia, and since then has become a pioneer in bringing some of the best flavors of his home to eaters abroad. After finding a partner, Moiz launched a stall in the Hollywood, Florida, farmers market under the name Krakatoa Indonesian Cuisine, which became a near-instant hit. He gained even more attention after a local radio host tasted his food. After a successful run in the farmers market, Moiz opened a brick-and-mortar restaurant, and the rest is history. Since opening his restaurant, Moiz has gained many more fans including local chef Michelle Bernstein and Guy Fieri, and debuted in the South Beach Wine and Food Festival. Krakatoa Indonesian Cuisine now also offers a retail line of sauce and seasoning blends for cooking at home.
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