Chef Maribel serves tender taco smash beef with hearty refried beans, fluffy Mexican rice, and sweet corn kernels. A creamy sour cream adds a cool, tangy touch for dipping or mixing.
Nutritional facts
Protein
18g
Carbs
44g
Calories
400kcal
Fat
17g
Ingredients
Canned Black Beans, Ground Beef, Brown Rice, Green Peas, Carrots, Onion, Tomato Sauce, Sour Cream, Corn, Cauliflower, Clarified Butter, Garlic, Brown Lentils, Chili Powder, Sweet Paprika, Kosher Salt, Black Pepper, Cumin, Oregano
Contains milk.
Reviews
3.8
Based on 9 reviews
Gave it to the dog. The beans were ok but the rest bleh
Lisandra · 03/02/26
Fabiola · 03/01/26
Mechelle · 02/27/26
It’s tasty my son liked it, but there needs to be more meat for sure and the meat and the other ingredients need to be separated. Not all kids want their meat mixed up with the rice and beans.
Azure · 02/24/26
Small amount of mostly rice "picadillo"
Alex · 01/26/26
It was great for lunch, I know it's a "kid's" meal, but I'd order it again for lunch. The flavors melded well.
Chris · 01/26/26
Aaron · 01/26/26
This taste absolutely wonderful, but it is a very small portion.
Chef Maribel Rivero works as a personal chef and cooking instructor in Austin and specializes in foods from South America and North America. She is motivated by stories behind the cooking and expresses those stories into the flavors of her dishes. In 2017, Rivero opened Yuyo Peruano with her brother as a celebration of her culinary immersion throughout South America, during which she connected with the people and culinary communities of Bolivia, Peru, Argentina, and Uruguay. She was recognized by the James Beard Foundation with a Best Chef nomination in 2019.
