This delicious shrimp herbed cauliflower rice you can enjoy. Sun-dried tomato sauce on top of shrimp complement with cauliflower herbed rice bowl with fresh basil and grated cheese.
Nutritional facts
Protein
30g
Carbs
22g
Calories
480kcal
Fat
30g
Ingredients
Chives, Canola and Olive Oil Blend, Sun Dried Tomatoes, Rosemary, Shrimp, Black Pepper, Garlic, Heavy Cream, Onion, Kosher Salt, Crushed Red Pepper, Italian Parsley, Cauliflower, Parmesan Cheese
Contains milk, shellfish.
Reviews
4.3
Based on 4758 reviews
The flavors are generally good but this entree needs substance and umami. It needs the addition of rice and tomatoes please.
Janet · 08/30/25
Kelly · 08/30/25
Alaina · 08/30/25
Taste explosion with depth of flavor! Enjoyed a low carb but flavorful meal. I will be adding to my favorites list!
Mayra · 08/29/25
Low carb
Maryann · 08/29/25
Kim · 08/29/25
Way too much cauliflower rice and rice was bland. Shrimp was excellent!
Nancy · 08/29/25
William · 08/28/25
All tasty and the shrimp is cooked correctly. Good flavors!
Neal · 08/28/25
George · 08/28/25
Kathryn · 08/28/25
Danielle · 08/28/25
Valerie · 08/28/25
BRIDGET · 08/28/25
Tasted great and great portion almost too much lol
Abby · 08/28/25
Cheri · 08/27/25
I think this was broccoli rice instead of cauliflower. This was okay just not my taste preference, very heavy onion flavor.
Chef Ruben Garcia has worked in restaurants all around New York for the past 10 years, including Palm Too and Extra Virgin. He now specializes in catering and working as a freelance chef for various clients in NY.
