Mixed Berry Crumble
This juicy mixed berry crumble is the perfect treat for those who love a burst of fruity flavor in their desserts. With a combination of juicy strawberries, raspberries, blueberries, and blackberries, this dish promises the perfect balance of sweet and tart berries in each bite. The fruit is topped with a crunchy, crumbly streusel topping which adds buttery richness and textural contrast. Whether you're a big fan of berries or just love a good fruit crumble, this dish is sure to leave you wanting more.
Nutritional facts
Protein
7g
Carbs
121g
Calories
590kcal
Fat
12g
Ingredients
Veg, Berries, Mixed, Frozen, Oat, Rolled, Organic Cane Sugar, All Purpose Flour, Butter, Lemon Zest, Orange Zest
Contains milk, cereals containing gluten, wheat.
Reviews
4.1
Based on 50 reviews
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Vinnie · 01/28/24
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About Maia Bengochea
Chef Maia Bengochea is a food scientist who integrates chemistry, microbiology, and physics in each meal she creates, elevating the sensorial experience in every bite. Born in Buenos Aires, Argentina, Bengochea has cooked since she was a kid and has worked as a private chef and on cooking shows. She is also a food and lifestyle influencer (@maiacocina) and enjoys combining travel, nature, and cultures around the world in the recipes she shares with her community. The colors in her meals, created with edible flowers and freshly harvested vegetables from the garden, is Bengochea's signature. She takes into account a great variety of ingredients selected carefully for different diets, bringing a creative perspective that accommodates various tastes and preferences. From Patagonia to Mendoza to Buenos Aires and all across Argentina, Bengochea shares a bit of her country in every meal she designs to boost your senses.
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