Skip to main content
CookUnity logo

Peanut Butter Granola Bar

by Emily Peck

View Profile

Vegan Without Honey

These chewy peanut butter bars make breakfast on the go a breeze! A step above your standard granola bar, these are made with Medjool dates, oats, coconut flakes, chia and flax seeds, and nuts, plus maple syrup, cinnamon, and creamy peanut butter to make them taste amazing. These bars pack some serious protein and nutrition to keep you fueled throughout the mornings, afternoons, or any time in between. A favorite of Chef Emily's among adults and kids alike, this side comes with two breakfast bars meaning you can share (but you might not want to!)

Nutritional facts

Protein

9g

Carbs

43g

Calories

320kcal

Fat

15g

Ingredients

Spread, Peanut Butter, Natural, White Chia Seeds, Almonds, Himalayan Pink Salt, Pumpkin Seeds, Gluten free Rolled Oats, Coconut Flakes, Cinnamon, Dried Medjool Dates, Flaxseed, Dried Cranberries, Maple Syrup

Contains coconut, almonds, peanuts.

Reviews

4.3

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 165 reviews

Previous slide
1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Elizabeth · 08/29/25

Next slide

More Emily Peck's delicious meals

Previous slide
Next slide

About Emily Peck

Chef Emily Peck is a health-supportive chef and a holistic nutritionist. She strives to help others foster healthy relationships with food through personalized weekly meals, food education, practical tools, and supportive guidance. As a longtime vegan, Peck strongly believes in the power of plants to help nourish and heal the mind and body. With experience in the culinary and nutrition aspects of addiction and eating disorder recovery, she now specializes in therapeutic diets to optimize health and restore balance. She thrives on creating superfood meals that will surprise you into being a proud plant lover!

You can find Emily Peck's meals in...

Similar meals you may like

Previous slide
Next slide