These baked oatmeal cups are a perfect kids' meal, with banana, chia seeds, and wild blueberries. Served with a side of creamy agave-sweetened Greek yogurt, it’s a no-fuss breakfast with just the right touch of sweetness.
Nutritional facts
Protein
4g
Carbs
29g
Calories
170kcal
Fat
3.5g
Ingredients
Greek Yogurt, Banana, Whole Milk, Oat, Rolled, Agave Syrup, Frozen Blueberries, Dried Blueberry, White Chia Seeds, Vanilla Extract, Kosher Salt
Contains milk, cereals containing gluten.
Reviews
2.9
Based on 76 reviews
Quick and easy
Zita · 06/17/26
Sanjeev · 06/14/26
I don’t know how anyone could mess up a blueberry banana muffin, but they were pretty weird. The yogurt sauce was good, but way too runny. Those “muffins” had a gelatinous texture which was very icky.
Shawna · 06/11/26
Gillian · 06/09/26
Shari · 06/09/26
Lisa · 06/09/26
Cynthia · 06/06/26
Very dense and a little bland
Emily · 05/27/26
Andrew · 05/24/26
Sarah · 05/19/26
STACIA · 05/19/26
Alexandra · 05/17/26
I don’t know what you put in that yogurt but it was amazing.
"Provisions by Chef John DeLucie" offers a versatile menu designed to complement any occasion. Inspired by Chef DeLucie's acclaimed New York restaurants—including the iconic Waverly Inn, the historic Empire Diner, and the intimate Ambra—our dishes are crafted to enhance your dining experience with simplicity and sophistication. From sunrise to sunset, our selection of sides and compliments invites you to create your perfect meal, whether it's a casual brunch with friends or an elegant dinner party. Each item on our menu is thoughtfully curated to pair seamlessly with any dish, allowing you to mix and match flavors to your heart's content. John believes that good food should be both delicious and accessible. That's why our menu features a variety of options, from classic breakfast staples to vibrant salads and tempting side orders. With an emphasis on quality ingredients and expert preparation, every bite is a testament to Chef DeLucie's culinary expertise and passion for excellence.
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