Want to feel like you're eating at a Roman trattoria? This is the dish for you. Italian simplicity at its best. Pasta. Cheese. Freshly ground black peppercorns. Joy.
Nutritional facts
Protein
29g
Carbs
71g
Calories
670kcal
Fat
29g
Ingredients
Heavy Cream, Kosher Salt, Black Pepper, Parmesan Cheese, Spaghetti
Contains milk, cereals containing gluten, wheat.
Reviews
4.2
Based on 2637 reviews
Paul · 06/19/26
Catriona · 06/19/26
Very tasty!
Uta · 06/19/26
James · 06/18/26
Delicious and very filling. Another great dish by Chef DeLuchie.
Emily · 06/18/26
Too much pepper.
Dana · 06/18/26
shelly · 06/18/26
Jalene · 06/18/26
I am delighted that this delicious meal is so low calorie. I balance with a small chopped salad for a great meal
Kathleen · 06/18/26
If you follow the cooking directions (microwave is what I tried) it turns out great!
Lucy · 06/18/26
Filling and a good amount of sauce, which is good.
Krystle · 06/18/26
Always love this so much! It seems like I never have anything to make a salad with an acidic dressing when I get this to cut some of the richness. A little pinot grigio takes care of that 😉
J · 06/18/26
A lot of sauce. The sauce was heavy on pepper, and once heated was quite coagulated.
Chris · 06/18/26
never had this before and i was pleasantly surprised, it was great, next time i'll add lemon garlic shrimp
Nyia · 06/17/26
A perfect side dish with the chicken Parmesan!
Susan · 06/17/26
Christopher · 06/17/26
Overall, I enjoyed this meal. The sauce was really thick, I wasn't expecting that. And it definitely had a kick to it, which I liked
For much of the past two decades, Chef John DeLucie has been one of New York City's most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn. Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe's great cuisine centers (France and Italy) where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, DeLucie landed several jobs including Chef de Cuisine at the venerable seafood restaurant Oceana. Today, DeLucie's style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, opened in Hudson, New York, in 2022.
