Blackened-spiced salmon is finished with a peach and habanero glaze that balances sweetness with gentle heat. Served over parmesan orzo with garlic green beans and more glaze on the side for drizzling.
Nutritional facts
Protein
46g
Carbs
86g
Calories
800kcal
Fat
31g
Ingredients
Parmesan Cheese, Salmon, Blackened Seasoning, Green Beans, Kosher Salt, Orzo, Honey, Garlic, Black Pepper, Extra Virgin Olive Oil, Butter, Habanero Peppers, Canola and Olive Oil Blend, Peach Preserve
Contains fish (Fish), milk, wheat, cereals containing gluten.
Reviews
4.7
Based on 185 reviews
Edgar · 09/23/26
Edgar · 09/22/26
Insanely good. I look for it every week now (but rarely find it).
Donna · 09/13/26
Salmon's great, there's just not enough to be as filling as other meals
Ryan · 09/07/26
Surprised me
C · 08/16/26
Whitney · 08/11/26
Megan · 08/11/26
Bonnie · 08/06/26
Teyannah · 08/04/26
Brittney · 07/30/26
Dawn · 07/25/26
Rebecca · 07/24/26
one of the best salmon dishes i've had from cook unity!
Feliziano · 07/22/26
One of my favorite meals ever! Such a unique flavor. Can’t wait to order ahain
Chef Chris Massiah was born and raised in Brooklyn. He has cooked since he was very young, and first assisted as a pastry chef when he was a teenager. His dad has been his biggest influence in the kitchen, and Massiah credits him with his own ability to shop for the right ingredients and season dishes. He also considers everyone he has worked with along the way as a sort of teacher. He loves to cook comfort food and Caribbean food, with an influence of flavors from Asian cuisine.
