Try meals by Chef
Chris Massiah

About
Chef Chris Massiah was born and raised in Brooklyn. He has cooked since he was very young, and first assisted as a pastry chef when he was a teenager. His dad has been his biggest influence in the kitchen, and Chris credits him with his own ability to shop for the right ingredients and season dishes. He also considers everyone he has worked with along the way as a sort of teacher. He loves to cook comfort food and Caribbean food, with an influence of flavors from Asian cuisine. A few of his favorite dishes to make for CookUnity include:Pan Seared Cod with Cucumber and Pomegranate, Cuban Skirt Steak with Corn, and Chicken with Squash and Brussels Sprouts.
Kitchens
Meals by Chris Massiah are prepared fresh in small batches in local kitchens across the country.

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Chris Massiah’s meal reviews
Indulge in the thoughts and stories surrounding meals by Chris Massiah
4.2
Based on 22727 reviews

Spicy Jerk Grilled Chicken & Callaloo
the chickent and sweet potatoes were excellent. The jerk sauce had just the right amount of kick. The callaloo was made with coconut milk; I would have preferred it without the coconut milk
Ita Lamont · 05/16/26

Grilled Jerk Shrimp Rasta Pasta
I love this pasta but I feel like the sauce should be a little thicker
Natasia Findley · 05/15/26

Grilled Jerk Shrimp Rasta Pasta
really good! shrimp tasted fresh and the sauce was very spicy.
Ilgaz Omer · 05/15/26

Grilled Jerk Shrimp Rasta Pasta
one of my favorites.
Dexter jackson · 05/15/26

Orange Pepper Glaze BBQ Chicken Thigh
This was the worst meal yet. The chicken thigh was juicy but under seasoned. The carrots were way undercooked and tasteless and the portion of potato salad was tiny.
Terrie Fisher · 05/15/26

Spicy Jerk Grilled Chicken & Callaloo
Nothing too special. Decent tasting sauce. Chicken could use more grill char.
Justin Day · 05/15/26

Garlic-Herb Pork Tenderloin
Didn’t like the sauce, would probably be better without.
Christa Koubek · 05/14/26

Spicy Jerk Pork
Really delicious flavor. Loved this one!
Lauren Chan · 05/14/26





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