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Mediterranean Quinoa Bowl with Chicken Thighs

by Andres Mendez

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Peanut Free

Corn Free

Boneless, marinated chicken thighs sit atop a bed of quinoa and kale, alongside crumbled feta, cherry tomatoes, radishes, and toasted almonds. A caraway seed dressing finished this whole bowl of Mediterranean-inspired goodness.

Nutritional facts

Protein

47g

Carbs

44g

Calories

660kcal

Fat

37g

Ingredients

Chicken Thigh, Canola and Olive Oil Blend, Extra Virgin Olive Oil, Almonds, Canned Roasted Red Peppers, Red Wine Vinegar, Cherry Tomato, Black Pepper, Cilantro, Garlic, Lemon Zest, Kosher Salt, Kale, Caraway Seed, Tri-color Quinoa, Radish, Italian Parsley

Contains almonds.

Reviews

4.0

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Based on 129 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Markus · 10/17/24

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About Andres Mendez

Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!

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