Nutty farro and tender cannellini beans form a wholesome base for layering with crisp jicama, sweet corn, and red peppers tossed in a bright lime vinaigrette. A cool cucumber–herb sauce ties it all together, creating a refreshing balance of textures and flavors.
Nutritional facts
Protein
4g
Carbs
16g
Calories
130kcal
Fat
5g
Ingredients
Italian Parsley, Baby Spinach, Lemon Juice, Lime Juice, Jicama, Jalapeno Peppers, Canned Cannelini Beans, Cucumber, Kosher Salt, Farro, Cilantro, Black Pepper, Canned Corn, Plum Tomato, Red Onion, Extra Virgin Olive Oil, Canola and Olive Oil Blend
Contains wheat.
Reviews
4.3
Based on 293 reviews
Janet · 10/12/26
It was very refreshing, and flavorful. i don't like raw onions, which was the only thing that I would change.
Laurie · 10/11/26
Laura · 10/11/26
Mary · 10/11/26
Rebecca · 10/09/26
Pat · 10/08/26
This is excellent!! It’s a great mix of ingredients, has great flavor and a great crunch!!
Dalynn · 10/07/26
Sharlynn · 10/05/26
Carla · 10/04/26
David · 10/04/26
Nikita · 10/04/26
this is always one of my favorites. feels like you're eating healthy
Lisa · 10/03/26
Trish · 10/03/26
This is my favorite salad from CU.
Rebecca · 10/02/26
Linda · 10/02/26
Very filling
Shawna · 10/01/26
Really good and filling.
Shawna · 10/01/26
Emily · 10/01/26
I thought this was great the first few times I ordered it but it’s missing some flavor and tastes waxy and bland now. Sauce different. It got smaller as well. Shrinkflation!
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!