You'll swoon over this crisp pan-seared salmon fillet served with a creamy saffron sauce. Israeli couscous with fresh basil and parsley completes this healthy dish that will make any weeknight feel a little more sophisticated.
Nutritional facts
Protein
43g
Carbs
49g
Calories
710kcal
Fat
37g
Ingredients
Canola and Olive Oil Blend, Turmeric, Butter, Spinach, Black Pepper, Honey, Heavy Cream, Kosher Salt, Israeli Couscous, Saffron, Orange Juice, Basil, Salmon, Italian Parsley
Contains milk, fish, wheat.
Reviews
4.3
Based on 21772 reviews
Yes please.. more...
William · 12/16/25
My salmon still had the thick skin on it & bones i was trying to eat around. Saffron aioli tasted odd. It was far from a premium experience.
Sydney · 12/15/25
Juliana · 12/15/25
Matt · 12/15/25
Amapola · 12/14/25
Teresa · 12/14/25
Beth · 12/13/25
Paul · 12/13/25
Yum!!
Stacy · 12/13/25
Stephanie · 12/13/25
really amazing.
Ronald · 12/13/25
Heather · 12/12/25
Loved the cous cous and spinach. The salmon was tender, a generous portion. Flavorful aioli sauce, not overpowering.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
