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Coconut Matcha Chia Pudding

by Emily Peck

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Vegan Without Honey

Peanut Free

Experience the harmonious fusion of health and flavor with our Matcha Chia Pudding. Delicately crafted with premium matcha powder, this creamy pudding boasts a vibrant green hue and a subtle earthy taste, complemented by the delightful texture of chia seeds. Elevate your snack game with this nutrient-packed delight, perfect for those seeking a refreshing and nourishing treat.

Nutritional facts

Protein

10g

Carbs

48g

Calories

480kcal

Fat

28g

Ingredients

Raspberries, White Chia Seeds, Vanilla Extract, Coconut Flakes, Coconut Milk, Unsweetened Almond Milk, Matcha Green Tea Powder, Maple Syrup

Contains coconut, almonds.

Reviews

4.4

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 249 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Not very filling needs more fiber

Michael · 08/30/25

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About Emily Peck

Chef Emily Peck is a health-supportive chef and a holistic nutritionist. She strives to help others foster healthy relationships with food through personalized weekly meals, food education, practical tools, and supportive guidance. As a longtime vegan, Peck strongly believes in the power of plants to help nourish and heal the mind and body. With experience in the culinary and nutrition aspects of addiction and eating disorder recovery, she now specializes in therapeutic diets to optimize health and restore balance. She thrives on creating superfood meals that will surprise you into being a proud plant lover!

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