Pork tenderloin is seared and oven-roasted with orange juice, shallot, and garlic, then served with a velvety spinach-lemon sauce blended with butter and herbs.
Ingredients
Lemon Juice, Black Pepper, Canola Oil, Butter, Pork Tenderloin, Kosher Salt, Shallot, Orange Juice, Baby Spinach, Garlic
Contains milk.
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