
Grilled Branzino

A simply grilled fillet of branzino is set atop a savory winter ragout of asparagus, mushrooms, grilled corn, and farro. The vegetables are sautéed with shallots, garlic, and deglazed with white wine, lemon juice, and a touch of butter for richness. Finished with fresh herbs and a drizzle of herb oil, this is a crisp-skinned, elegant take on seasonal comfort.
Nutritional facts
Protein
37g
Carbs
37g
Calories
770kcal
Fat
50g
Ingredients
Branzino, White Wine, Crimini Mushroom, Asparagus, Corn, Farro, Shallot, Lemon Juice, Canola Oil, Romano Cheese, Butter, Extra Virgin Olive Oil, Garlic, Kosher Salt, Lemon Zest, Basil, Thyme, Chives, Italian Parsley, Rosemary, Black Pepper
Contains milk, fish, wheat.
Reviews
4.5
Based on 34 reviews
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