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Thai Red Beef Curry

by Raymundo Agrazal

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Peanut Free

Corn Free

Flavorful, delicious Thai inspired butternut squash red curry that is creamy, spicy, rich, and comforting. The sweet butternut squash pairs beautifully with all the red curry spices.

Nutritional facts

Protein

25g

Carbs

64g

Calories

750kcal

Fat

43g

Ingredients

Canola and Olive Oil Blend, Red Curry Paste, Butternut Squash, Cilantro, Garlic, Basmati Rice, Kosher Salt, Coconut Milk, Green Onion, Ground Beef, Lemon Juice, Red Bell Pepper

Contains shrimp, coconut.

Reviews

4.5

1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Based on 36686 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

Robert · 08/30/25

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About Raymundo Agrazal

Chef Raymundo Agrazal is a creative and passionate culinary professional with over 10 years of experience in restaurants and culinary kitchens. He has worked with various restaurants in New York, one of which is Pampano. He prioritizes using healthy, organic, and sustainable food and ingredients. Focusing on French, Mexican, and seafood cuisines, Agrazal channels his energy with utmost committment toward providing glorious satisfaction for the palate.

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