Chef Andres' latest, greatest dish sits at the intersection of comfort and elegance. The star of the dish is the thin and tasty chicken cutlet, coated in crunchy breadcrumbs with herbs and Parmesan cheese for extra savory flavor. A tangy lemon-and-parsley tomato sauce adds a refreshing burst of acid to cut through all the richness and provide balance.
Nutritional facts
Protein
39g
Carbs
21g
Calories
350kcal
Fat
11g
Ingredients
Canola Oil, All Purpose Flour, Red Onion, Plum Tomato, Black Pepper, Egg, Kosher Salt, Lemon Juice, Chicken Breast, Panko Breadcrumbs, Italian Parsley, Parmesan Cheese
Simple but well done. Enjoyed and was a healthier option. Best done on foil
Jacob · 02/18/26
I don’t consider chicken a meal. At least add some veggies or a side salad.
Carol · 02/14/26
Kala · 02/12/26
I don't usually like microwaving breaded chicken because the breading gets soggy, but the chicken was well-seasoned and cooked. I did really expect there to be a bed of rice under the chicken though, and I would have loved 1.5-2x more of the sauce (it was good).
Willow · 02/11/26
Rebecca · 02/07/26
Gailen · 02/07/26
Too thick to be schnitzel
Kandi · 02/06/26
Excellent
Kala · 02/06/26
Very disappointing. Bland flavor and the lemon tomato sauce was simply a side of salsa with cilantro, which I can’t eat.
Carla · 02/06/26
Kristen · 02/03/26
Kathleen · 02/03/26
Missing the sauce. Very dry and bland. Rate the same as convenience store chicken strips. Not what I expect from a chef prepared meal at this cost.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
