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Duck Carnitas & Fettuccine Pasta

Duck Carnitas & Fettuccine Pasta

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by Tlacualli

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Duck Carnitas & Fettuccine Pasta

Indulge in the exquisite blend of flavors in this decadent dish. It features tender carnitas-style duck leg confit served over fettuccine pasta in a rich cream sauce. Oyster mushrooms and sun-dried tomatoes add earthiness, while a sprinkling of fresh herbs on top helps cut through all the richness, creating a truly balanced, harmonious dining experience.

Nutritional facts

Protein

54g

Carbs

101g

Calories

1570

Fat

104g

Ingredients

Duck Leg Confit, Bay Leaf, Sun Dried Tomatoes, Oregano, Fettuccini, Onion Powder, Garlic, Orange, Heavy Cream, Onion, Kosher Salt, Chile de Arbol, Chicken Base, Light Brown Sugar, Green Onion, Basil, Canola Oil, Oyster Mushrooms

Reviews

4.2

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Based on 118 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

The duck in this dish was very delicious. However, the pasta itself was very bland. I had to doctor it up in order to eat it.

Alana · 04/25/25

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