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Try meals by Chef

Chase Evans

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About

Chef Chase Evans began cooking simply to finance his studies. Working in a kitchen reminded him of playing organized sports in school. “Cooking in a professional kitchen is sort of the ultimate team sport.” His passion for cooking developed into a lifelong pursuit of knowledge. A graduate of the Culinary Institute of America, Chef Chase would work and stage in some of the top kitchens around the country as he learned to hone his craft. Today he lives with his wife in Austin, Texas, where looks to expand his knowledge while creating delicious and nourishing food.

Kitchens

Meals by Chase Evans are prepared fresh in small batches in local kitchens across the country.

Austin

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New York

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Seattle

mapAustinNew YorkSeattle

How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

Chase Evans’s meal reviews

Indulge in the thoughts and stories surrounding meals by Chase Evans

4.2

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Based on 3214 reviews

Cajun Blackened Redfish

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very salty, but delicious

MaryAnn · 06/03/25

Creole Crawfish Étouffée

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Pretty authentic! Very flavorful

Sean · 06/03/25

Sichuan Kung Pao Shrimp

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N/A

Le'Toia · 06/03/25

Egg-Fried Rice with Pork & Shrimp

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Fresh-tasting, flavorful, a cut above anything w/in 100 miles of my remote rural town. But not exciting, reminded me of when only Chinese you could get in US was Cantonese. Needed a couple more shrimp

Karen · 06/03/25

Creole Crawfish Étouffée

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couldve used some spiciness, but good

ZEEK · 06/02/25

Pork al Pastor Tacos

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Flour tortillas -- please. The pork itself was super tender, the pineapple great, the sauce was way hotter than I expected, I had to give up on it

Sarah · 06/02/25

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Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for Chase Evans when selecting your next set of meals.
It's the same high quality food you've come to expect from Chase Evans's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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