Try meals by Chef
Einat Admony

About
Chef Einat Admony, known as the ultimate balaboosta (meaning "perfect housewife" inYiddish) is the James Beard nominated chef and owner of Balaboosta, the fine diningMiddle Eastern & Israeli restaurant and the beloved fast casual falafel chain, Taïm.
Admony is a pillar of the international Israeli cooking community. Her food tells anintricate story of strong immigrant roots and living the American Dream. Having grownup in Tel Aviv, she served as a cook in the Israeli Army before traveling Europe to workin kitchens, and eventually landing in New York City as an ambitious young chef. After15+ years leading the New York culinary scene and establishing multiple restaurants,Admony continues to innovate and inspire with elevated yet comforting homestylecooking from her childhood.
Admony is a double-time champion and competitor of Food Network’s Chopped andThrowdown! with Bobby Flay. She has been featured by The New York Times, BonAppetit, HuffPost, Forbes, among many others. Admony has authored two cookbookswith Artisan Books: Balaboosta (2013) and Shuk (2019). In 2014, she was a recipient ofthe Great Immigrants award from Carnegie Corporation of New York for exemplarycontributions to American life.
Outside of leading several expanding food businesses, Admony can be found at homein Brooklyn or at her country house in the Hudson Valley, cooking for her two children,Liam and Mika, her husband and business partner, Stefan Nafziger, and a steadystream of dinner party guests.
Kitchens
Meals by Einat Admony are prepared fresh in small batches in local kitchens across the country.

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Einat Admony’s meal reviews
Indulge in the thoughts and stories surrounding meals by Einat Admony
4.3
Based on 109154 reviews

Beef Kebabs
Delicious! Please, put it back in the menu!
Andres Lang · 03/04/26

Chicken Shawarma Taco
1st time ordering this, there was some flavor in it I didn't like and left a weird after taste. It did have a large portion of chicken that more than filled the 3 tortillas.
Jane Schor · 03/04/26

Middle Eastern Braised Beef Flatbread
I did not like the meat flavor, nor the dressing flavor.
Lizzette Quinones · 03/03/26

Tandoori Roast Chicken
The tandoori sauce and lentils were watery, and the worst of it all, the chicken was raw. My husband became sick after eating some of this.
Sophia Amirsultan · 03/03/26

Green Chicken Curry
Too spicy for me.
Adriana Pellegrini · 03/03/26

Adobo Grass-Fed Ribeye Steak
Very tasty meat, potatoes spicy, and green beans not soft
Kim Schurman · 03/03/26

Vegetable & Tofu Tikka Masala
this meal could have been really yummy but it was missing the sauce completely. I had already reported this before I could find the review for it.
Virginia Wittig · 03/02/26

Moroccan Chicken & Couscous Tagine
I really didn't care for this meal at all. It did not look appealing and nor did it taste appealing. there was some kind of orange lump of something and I'm not quite sure what that was.
Virginia Wittig · 03/02/26