Try meals by Chef
Gaurav Raj
About
Born and raised in Odisha, India, Chef Gaurav Raj's culinary journey began in the heart of his family kitchen. From a young age, he found inspiration in the vibrant flavors and rich traditions of Indian cuisine. After completing his formal education at IHM, Pusa, New Delhi, Chef Raj honed his skills through training at the prestigious Marriott group of Hotels in Pune.
Venturing abroad, Chef Raj made his mark in the culinary scene of San Francisco, where he worked alongside renowned chefs such as Manish Tyagi and Pujan Sarkar at acclaimed modern Indian restaurants like August 1 Five and Rooh. His time in the Bay Area exposed him to innovative techniques and diverse culinary influences, shaping his approach to cooking.
Driven by his passion for exploring new culinary horizons, Chef Raj eventually found his way to the Pacific Northwest. Here, as the Executive Chef of Rasai, he brings his unique vision to life, blending traditional Indian flavors with global culinary techniques. At Rasai, which means entrance, opening, and passage, Chef Raj crafts elevated yet approachable Indian cuisine, inviting diners on a flavorful journey that celebrates the essence of Indian culinary heritage.
Kitchens
Meals by Gaurav Raj are prepared fresh in small batches in local kitchens across the country.
Gaurav Raj
Gaurav Raj
Gaurav Raj
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
Gaurav Raj’s meal reviews
Indulge in the thoughts and stories surrounding meals by Gaurav Raj
4.4
Based on 5265 reviews
Saffron Pistachio Tiramisu
So so good!! My kids fight over these, they each get 2-3/wk & its never enough-lol. HUGE hit!! Love the all natural ingredients!! Chef Raj makes the lady fingers, saffron syrup, marscapone whipped cream, everything from scratch!! Just like mom!! AMAZING!!
Quinlan Ward · 03/20/26
Tandoori Shrimp Tikka Masala
Enjoyable. Rice and shrimp are perfect.
Suzi Bohne · 03/20/26
Saffron Pistachio Tiramisu
The best!
Diane Bruner · 03/20/26
Saffron Pistachio Tiramisu
OK but not a favorite. Will not order again.
Helen Smith · 03/20/26
Classic Butter Chicken
Once again, Chef Raj never disappoints!! This butter chicken with cumin rice is amazing, very flavorful. I will note that the butter chicken with naan & butter chicken with rice tasted different from each other. Both VERY good, both VERY flavorful, just a smidge different. We love both versions & would order both again!! Chef Raj always cooks with good, natural, & fresh ingredients, nothing artificial-just as I would in my own kitchen, something that makes me very happy!!
Quinlan Ward · 03/20/26
Classic-Butter Chicken
Always a favorite in my house!! My kids love butter chicken w/naan!! I personally would prefer a bit more spice, but it is super good as is, very flavorful!! Chef Raj never disappoints!! I have yet to find anything he has made that we didnt like!! We love everything he makes & I love that he uses fresh & natural ingredients, cooking as I do in my own kitchen!!
Quinlan Ward · 03/20/26
Pepper Chicken
Our second time getting this dish. It is very good!! Could be spicier, but that is what hot sauce/Cajun seasoning is for!! The rice is very good, I personally would like more garlic, but know that is not likely a popular opinion...so i just added some roasted garlic & salt we had on hand. Very good meal would order over & over again!! Chef Raj has never disappointed us yet!!
Quinlan Ward · 03/20/26
Classic-Butter Chicken
some veg
Bo Hindley · 03/20/26