Try meals by Chef
John DeLucie
About
For much of the past two decades, John DeLucie has been one of New York City’s most popular chefs leading a number of restaurants like Bedford & Co, Ainslie, Empire Diner, The Lion, and The Waverly Inn.
Upon graduating from NYU, he eventually gave in to his natural culinary curiosity and began a tour of Europe’s great cuisine centers—France and Italy—where he sculpted his own cooking style, fusing modern cooking techniques with European craft. Upon returning to the States, Chef
DeLucie landed several jobs including chef de Cuisine at the venerable seafood restaurant Oceana.
Today, DeLucie’s style remains as distinctively simple as it is universally praised. His newest restaurant, Merchants Social, is in Hudson, NY.
Kitchens
Meals by John DeLucie are prepared fresh in small batches in local kitchens across the country.
How it works
Small batch meals crafted by top culinary talent. Delivered to your door each week.
Set your preferences
Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.
Choose your meals
Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.
Heat and plate
Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.
Repeat
Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.
John DeLucie’s meal reviews
Indulge in the thoughts and stories surrounding meals by John DeLucie
4.4
Based on 123219 reviews
Filet Mignon with Gorgonzola Cream Sauce
The steak was barely edible it was so tough. Could not even eat half of it
Candace Ball · 07/17/25
Chicken Parmesan with Marinara
As always John knocked this out of the park! Good portion and great taste.
Stephen Rios · 07/17/25
White Truffle Mac and Cheese
The first thing I had to eat in my order was the Mac cheese. The ingredients tasted old and bad. I could not eat it so I threw it away. Little bit of a waste of money. Surprised coming from this chef
Stephen Rios · 07/17/25
Grilled Chicken with Mango Salsa
Chicken was so tender. Great combination. More salsa please!
Beverly McGuiness · 07/17/25
Filet Mignon with Gorgonzola Cream Sauce
Delish!
Martha Anderson · 07/16/25
Mom's Sunday Sauce Rigatoni
I usually love this meal but on this order it was overly salty and there were less meatballs! Less salt please
Allison Niksich · 07/16/25
Classic Chicken Pot Pie
The pastry on top was too big and the part below was too dry and we could hardly find the veggies just shredded chicken.
Joan Berkle · 07/16/25
Classic Chicken Pot Pie
love it
JOHN TRIPLIN · 07/16/25
More Chefs
Browse more chefs offering fresh and delicious meals every week.