Full of fall flavors, yet delicious enough to enjoy year round, this hearty, satisfying dish is made with tender braised pork and roasted, puréed butternut squash. Fennel brings a zippy bite and apples add a hint of sweetness.
Nutritional facts
Protein
42g
Carbs
45g
Calories
570kcal
Fat
24g
Ingredients
Red Onion, Whole Grain Mustard, Rosemary, Butternut Squash, Black Pepper, Garlic, Agave Syrup, Kosher Salt, Granny Smith Apple, Chicken Base, Thyme, Fennel, Pork Shoulder
Contains milk, wheat, soybeans, mustard.
Reviews
3.8
Based on 2019 reviews
Not interesting for the palette 2nd/3rd time
MiSun · 04/25/26
Deb · 04/25/26
I do like to add an extra drizzle of maple syrup. It isn't needed, I just like to make it extra fancy. The pork is super tender, the crunch if the apples and fennel is nice.
Janel · 04/23/26
Debbie · 04/20/26
Alex · 04/18/26
The cup was covered in the puree. Not a good idea at all.
Allison · 04/17/26
Good, a little salty. Wish the meat wasn't cut so small. Puree wonderful
Domoni · 04/16/26
Dan · 04/15/26
Cathy · 04/09/26
The cut of pork was very fatty and a little dry. The chunks of fennel were pretty crunchy and not very good. Overall the dish was ok but there is room for improvement.
Willow · 04/09/26
Kelsey · 04/07/26
Lisa · 04/06/26
Shareen · 04/05/26
Braised pork chunks with Butternut squash Puree. That's it. It's a little one note. But an easy meal when you need one. None of the other things that are pictured on the plate.
MiSun · 04/04/26
I love this dish hats off to the chef here
Myra · 04/02/26
The puree might benefit from a hint of butter.
James · 04/02/26
The pork was delicious, but the squash was relatively bland, though the butternut came through. Perhaps because we had additional spicier choices for this dinner.
Andres started working years ago in the food industry, he is one of the hardest workers we've ever seen. He worked at different restaurants in Manhattan, the latest one he's been working at is Extra Virgin. He started helping us create CookUnity from the beginning, a year ago, and was always by our side. Now it's his turn to shine at CookUnity with amazing dishes and a thrive for perfection!
