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Try meals by Chef

April Robinson

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About

Chef April Robinson has truly made her mark in the culinary world! Her recognition on Oprah's Favorite Things 2023 and Eater's Best New Restaurant list showcases her exceptional talent and creativity. With a background serving athletes and celebrities, her fusion of Low Country and global flavors offers a unique twist on southern cuisine Drawing inspiration from her grandmother and cherished family traditions, Chef Robinson not only elevates classic dishes but also creates memorable dining experiences that encourage connection and celebration. Her passion for food as a unifying force shines through in every dish she serves, inviting guests to savor each moment around the table.

Kitchens

Meals by April Robinson are prepared fresh in small batches in local kitchens across the country.

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How it works

Small batch meals crafted by top culinary talent. Delivered to your door each week.

step 01

Set your preferences

Let us know what you love to eat, then choose your meal plan –– from 4 to 16 meals per week.

step 02

Choose your meals

Our chefs are in constant creation mode. Every weekly menu boasts new craveable meals for you to order.

step 03

Heat and plate

Every meal comes with Chef heating instructions. Set the table, plate your meal, and savor the experience.

step 04

Repeat

Choose something new every week or stick with your staples. We'll be in the kitchen cooking up your next mouth-watering meal.

April Robinson’s meal reviews

Indulge in the thoughts and stories surrounding meals by April Robinson

4.3

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Based on 1114 reviews

Aromatic Thai Basil Chicken

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There was one pepper in there that about took me out. It was so spicy and the tears were following

Kendall Taylor · 07/18/25

Low Country Shrimp Boil

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Absolutely delicious!! I love eggs. Initially, I wasn’t sure about the boiled egg in this meal, but it worked!! Loved it!!

Mitch Buckner · 07/17/25

Aromatic Thai Basil Chicken

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Coming from a Thai person the taste was pretty on point for this dish and the ground chicken had a good consistency. There could’ve been more veggies but all around great flavorful dish.

Alexia Roberts · 07/16/25

Cheesy Meatballs in Marinara Sauce

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This was my wife’s meal and she wouldn’t eat it after the first bite. I ended up eating it and it just doesn’t work. Not only the flavor profile but the ingredients gave it an odd taste and texture.

Roy Larsen · 07/16/25

Aleppo Lemon Pepper Chicken Tenders

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Celery 🤮

Michael Fox · 07/16/25

Chipotle Chicken

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Didn't care for the flavor at all.

Cliff Parker · 07/16/25

Lemon-Roasted Branzino

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too many onions in the side make it impossible to enjoy the side if you don't like onions.

Elizabeth Stolz · 07/16/25

Aromatic Thai Basil Chicken

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Rice was undercooked which led to an unpleasant experience unfortunately.

Tyler Stallings · 07/15/25

More Chefs

Browse more chefs offering fresh and delicious meals every week.

Most Common Questions

If you're new to CookUnity, you'll be asked to select your first meals while signing up. As an existing subscriber, simply search for April Robinson when selecting your next set of meals.
It's the same high quality food you've come to expect from April Robinson's restaurants! Food is prepared in a CookUnity kitchen just like it would be prepared in a restaurant kitchen. Chefs and their teams prepare meals in small batches and deliver them fresh.
It varies day to day based on local sourcing but on average around 10 dishes. Sometimes there will be more for special events.
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