Creamy Rigatoni Vodka
Creamy and delicious, this plant-based version of the beloved Italian dish is made with a rich-yet-vegan tomato cream sauce, kicked up a notch with a splash of vodka and fresh herbs. Served over perfectly cooked rigatoni pasta and topped with Chef Cami's signature pine nut parmesan "cheese", this dish is an instant classic.
Nutritional facts
Protein
27g
Carbs
109g
Calories
870
Fat
37g
Ingredients
Tapioca Maltodextrin, Almond Meal, Nutritional Yeast, Onion Powder, Garlic Powder, Tomato Paste, Onion, Kosher Salt, Tomato Sauce, Grapeseed Oil, Pine Nuts, Coconut Cream, Rigatoni, Vodka
Reviews
4.2
Based on 932 reviews
Pranav · 06/08/25
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