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Lemon-Caper Chicken & Fettuccine

by Kevin Meehan

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In this dish, Chef Kevin balances richness and acidity with effortless grace. Golden and juicy roast chicken is nestled atop a tangle of tender fettuccine, all cloaked in a bright, buttery, and briny lemon-caper pan sauce. A scattering of fresh chives transforms each mouthful into a nuanced interplay of flavors.

Nutritional facts

Protein

57g

Carbs

69g

Calories

850

Fat

36g

Ingredients

Chives, Butter, Extra Virgin Olive Oil, Fettuccini, Black Pepper, Capers, Preserved Lemons, Heavy Cream, Kosher Salt, Lemon Juice, Chicken Breast, Chicken Stock, Parmesan Cheese

Reviews

3.7

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Based on 15 reviews

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1 stars of rating2 stars of rating3 stars of rating4 stars of rating5 stars of rating

would have loved for there to be more chicken. but the sauce was phenomenal!

Mackenzie · 06/18/25

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